Fine dining, new dessert experience!
Pair beans and styles with food!
High customer engagement
Sell new units to customers (B2B2C)
Image Analysis for Roast Assessment
Personalized Coffee Recommendations
Automated Temperature and Roast Time Control
Real-time Monitoring of Roast Curve
Predictive Maintenance
Quality Control and Defect Detection
Optimization of Roast Profiles
Two Capacities: 35-125 grams, 65-250 grams